tag:blogger.com,1999:blog-1351069400775571422.post83062440231730301..comments2023-09-13T06:03:16.334-04:00Comments on Running With the Devil(ed)....Eggs That Is: Coconut Lime ProfiterolesUnknownnoreply@blogger.comBlogger3125tag:blogger.com,1999:blog-1351069400775571422.post-8374957735249541992011-10-31T11:47:40.352-04:002011-10-31T11:47:40.352-04:00Choux pastry has got to be one of my favorite trea...Choux pastry has got to be one of my favorite treats! I love eating it plain which leads to disastrous yields when making eclairs or cream puffs!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-1351069400775571422.post-50439495865180501672011-10-15T00:01:09.090-04:002011-10-15T00:01:09.090-04:00Isn't choux pastry so fun to work with?! I lov...Isn't choux pastry so fun to work with?! I love it. Something so simple turns into the delicious and as Tina said, elegant dessert you have there. YUM!janet@cupcakestocaviarhttp://www.fromcupcakestocaviar.comnoreply@blogger.comtag:blogger.com,1999:blog-1351069400775571422.post-15801302018627618812011-07-04T20:12:14.291-04:002011-07-04T20:12:14.291-04:00Elegant and tropical-Nice dessert. I would have t...Elegant and tropical-Nice dessert. I would have to have more than one of these-Yum. thanks for sharing-great pics.Tina @flourtraderhttp://flourtrader.blogspot.com/noreply@blogger.com