We all make sugar cookies and short breads for the holidays (ok, not EVERYONE does) but I just loved the addition of pistachios and cranberries. Festive no?
Then I realized they are rolled in coconut as well, like snowflakes :)
They were so tasty that I even brought the recipe to work and we started making them for the customers there too!
I didn't embellish this recipe at all, wait, I did, I didn't have coconut extract so I increased the vanilla by 1/2 tbsp.
I think I'll take some time and tweak it a little the next go round but until such time I really encourage you to try these just as they are!
Here's the recipe from Sobey's: